1 Baked Whole Wheat Pie Shell
1 Cup Thick Applesauce, unsweetened
2 tsp. Lemon Juice
2 Tbsp. Whole Wheat Flour
¼ Cup Carob Syrup or Rice Syrup
Soy Whipped Cream
Prepare Pie Shell.
Combine the applesauce, lemon juice, flour and carob
syrup in a saucepan.
Cook over low heat, stirring constantly until
Pour into pie shell and serve with Soy Whipped Cream.