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Number Depends on the Size
Ingredients:
NOTE: Any of our yeast recipes may be used
to make bread sticks.
Use any of our Bread Recipes, like Whole Wheat Bread.
Directions:
Prepare the dough as directed for bread.
After kneading, roll between hands to form a rope about
½ inch in diameter.
Cut to desired length and place on greased cookie sheet.
Cover and let rise until double in size.
Preheat oven to 350 degrees.
Bake for 15-25 minutes. If you want to add seeds, brush
with melted soy or Non-Hydrogenated Margarine
10 minutes before done, and sprinkle with either poppy
seeds or sesame seeds.
Ingredients:
NOTE: Any of our yeast recipes may be used
to make bread sticks.
Use any of our Bread Recipes, like Whole Wheat Bread.
Directions:
Prepare the dough as directed for bread.
After kneading, roll between hands to form a rope about
½ inch in diameter.
Cut to desired length and place on greased cookie sheet.
Cover and let rise until double in size.
Preheat oven to 350 degrees.
Bake for 15-25 minutes. If you want to add seeds, brush
with melted soy or Non-Hydrogenated Margarine
10 minutes before done, and sprinkle with either poppy
seeds or sesame seeds.
