Pasta Shells with Broccoli
          Serves 4-6


1 Fresh Bunch Broccoli
1 lb. Small Whole Grain Macaroni Shells
2 Tbsp. Olive Oil
¼ -1/3
 Cup Grated  Vegan Parmesan Cheese


Steam the broccoli.  Break it up into small pieces.  
Precook the shells al dente.
Mix the shells, the broccoli and the liquid
from the steaming together in a large bowl.
Add grated
Vegan Parmesan Cheese and oil.  Stir.
Serve in soup bowl with spoon.
Variation:  Drain pasta and broccoli and mix with:  
Marinara Sauce or  Mushroom/Tomato Sauce.